Bakery · St. Peters Quarter, Derby

Birds Menu & Prices

From the first bake of the morning to afternoon treats, these are the 17 items we would expect to see at Birds in St. Peters Quarter, Derby.

Typical range for this chain. Products and prices vary by branch and season. Always ask staff about allergens.

Savouries

Sausage RollPopular £1.60 Classic pork sausage roll baked in flaky golden pastry.
Pork PiePopular £2.00 Hand-raised pork pie with a crisp crust and savoury jelly.
Cornish Pasty £2.80 Beef, potato and swede folded into crimped shortcrust pastry.
Cheese & Onion PastyV £2.10 Tangy cheese and onion filling in a golden shortcrust pasty.
Steak Bake £2.30 Steak in thick gravy wrapped in flaky puff pastry.
Chicken & Mushroom Pie £2.75 Chicken and mushroom in a creamy sauce under a pastry lid.

White Cobs (pack of 6)PopularV £1.70 Soft white cobs, the East Midlands name for a bread roll.
Bacon Cob £2.60 Warm white cob filled with grilled back bacon and sauce.
Filled Cob £3.10 Fresh cob with fillings like ham, cheese or egg mayonnaise.
Crusty BloomerVVG £1.90 Crusty white bloomer with a soft crumb, baked fresh daily.
Sliced WholemealVVG £1.95 Sliced wholemeal tin loaf for toast and sandwiches.

Cream HornPopularV £1.65 Puff pastry horn filled with jam and fresh whipped cream.
Custard SlicePopularV £1.55 Thick vanilla custard sandwiched between crisp puff pastry.
Fresh Cream EclairV £1.85 Choux finger filled with fresh cream and topped with chocolate.
Jam DoughnutV £1.10 Sugar-rolled doughnut with a sweet raspberry jam filling.
Iced FingerV £1.30 Soft finger bun topped with a strip of white icing.
Bakewell TartVN £1.70 Shortcrust tart with jam, almond frangipane and icing on top.

VVegetarianVGVeganGFGluten-freeDFDairy-freeEFEgg-freeNContains nuts

Hours not listed

Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
Allergen information must be available on request under UK law – ask before you buy if you have an allergy.

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